On this episode of The BOB Happy Hour, Elizabeth Bentley, Director of Clinical Pharmacy Services for Kaiser Permanente, saddles up to our virtual bar. Elizabeth shares with us her journey to becoming a pharmacist, the broad range of roles a pharmacist can play throughout the health care system, and her thoughts on the state of Pharmacy in the time of coronavirus. And of course we enjoy several types of craft beer that are sure to please.
Real Estate Broker Andi Costello joins us on The BOB Happy Hour to discuss real estate in the time of Coronavirus, current market conditions, as well as her transition from residential to commercial real estate, and of course to enjoy some of the best craft beer.
On this episode of The BOB Happy Hour, Backwoods Brewing Company CEO, Steve Waters, saddles up to our virtual bar to discuss impacts of COVID-19 on his business and shares what he has learned that can help his business thrive now and after the pandemic. And of course, as owner of one of the best breweries around, we enjoy some some of the best craft beer that ackwoods Brewing has to offer. Prost!
On this episode of The BOB Happy Hour, we once again travel (virtually) down under for a visit with James Henderson of Aych Media in Australia. James shares with us how he is working to Elevate Universal Consciousness, how he built a Podcast Network starting with flagship Hospopreneurs Podcast, and how he turned a Facebook Event into a viral music festival. We also get our second installment of Aussie Vocabulary Lessons below.
We welcome front line employee and Beer Nerd, Kevin Reed, to The BOB Happy Hour bar. Kevin shares with us his experience as a department manager of a local grocery store on the front lines during this COVID-19 Pandemic.
On this episode of The BOB Happy Hour, Steve Richards, a long time technical director for live music and corporate events, stops by to discuss the impact of the COVID-19 Pandemic on the live events business.