Blog Post

The BOB Happy Hour #20 with Jennifer Hoff


​A few things you’ll learn:

  • In the face of hardship, know your purpose and focus on getting your job done.
  • Just do your best everyday, knowing that your best will be better some days than on others.
  • Success comes from a strong core business.

 

Types of Craft Beer we’re drinking:

Gigantic Brewing Company – Portland, OR
Smackdab Hazy IPA, 6.3% ABV
“Taking inspiration from both New England and West Coast IPA, Smackdab is a hazy beer with a bit of hop bite in the finish, while Citra and Mosaic hops impart juicy tropical flavors.”

Hopworks Urban Brewery – Portland, OR
Upstream Salmon Safe IPA, 7% ABV
“Brewed with Salmon-Safe barley and hops from Mainstem and Roy Farms, this PNW IPA has notes of fruit and spice with pine, grapefruit, and pineapple flavors.”

Fort George Brewing – Astoria, OR
City of Dreams, Pale Ale, 5.5% ABV
“Juice yeast, for a juicy quality. Plenty of wheat for a hazy mouthfeel. Tropical and citrus on the hops. As hoppy as an IPA, with the ABV of a Pale Ale.”

Mt Tabor Brewing – Vancouver, WA
Lamp Post Lager, 4.5% ABV, 14 IBU
“Light, crisp and full of malt flavor. Slight tropical citrus aroma. Clean and refreshing.”

Episode Links:
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Badger Honor Flight 2013 covered by Jennifer Hoff
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